Mom’s Fish Sauce - Mẹ’s Nước Mắm - is a quintessential Vietnamese sauce that has been perfected by the Nguyễn family for over three decades. It is the “secret” to many of Mẹ’s (mom’s) recipes at home and the award-winning and beloved restaurant – Anh and Chi.
This versatile sauce is rich with umami and tangy with mild spice. It can be used to dip, douse, dress and marinade your favorite Viet-inspired dishes.
Crafted and made locally in Vancouver, BC.
Mom’s Fish Sauce - Mẹ’s Nước Mắm - is a quintessential Vietnamese sauce that has been perfected by the Nguyễn family for over three decades. It is the “secret” to many of Mẹ’s (mom’s) recipes at home and the award-winning and beloved restaurant – Anh and Chi.
This versatile sauce is rich with umami and tangy with mild spice. It can be used to dip, douse, dress and marinade your favorite Viet-inspired dishes.
Crafted and made locally in Vancouver, BC.
Sugar, Distilled Vinegar, Purified Water, Garlic, Chilli, Salt, Acetic Acid, Potassium Sorbate and Sodium Bisulfite as preservatives, Xantham Gum, Monosodium Glutamate.
